Banana cake

If like me you hate eating bananas when the black bits appear then this recipe is for you! A really quick, simple and delicious banana cake.

Ingredients:
- 2 bananas (+1 to decorate)
- 150g sugar
- 150g unsalted butter
- 150g self-raising flour
- 3 eggs

• Whisk the eggs and sugar together. Add the flour and mix evenly. Add the melted butter and mix well. Finish by adding your mashed bananas in the mixture. 
• Pour it in a greased tin and cook at 200°C for 30 to 40 minutes.