Easy bolognese sauce

Ingredients:

1 large onion chopped

1 clove garlic crushed

1 tbsp olive oil

500g lean minced beef

1 tsp mixed herbs

100g mushrooms sliced

1 can of chopped tomatoes

1 can of condensed cream of tomato soup

Sauté the onion and garlic in the oil for 2 or 3 minutes. Add the beef and mixed herbs and sauté until the beef has changed colour. Add the sliced mushrooms and sauté for 2 minutes. Add the remaining ingredients and cook ober a medium heat for about 15 minutes. Season to taste.